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LITTLE BITE

GARLIC NOODLES (V)
$6.50
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SEAWEED SALAD (V)
$6.50
SHISHITO PEPPER (V)
$6.50
EDAMAME
$6.50
SPICY GARLIC EDAMAME (V)
$6.50
DEEP FRIED SEAWEED ROLL (V)

Chewy glass noodles wrapped with crispy seaweed tempura flour.

$6.50

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APPETIZERS

CREAM CHEESE WONTON (6)
$7.50
PAN FRIED OR STEAMED CHICKEN DUMPLING (6)
$8.50
CHA GOI PORK EGG ROLLS (4)

Crispy rolls filled with ground pork, carrot, and glass noodle, served with sweet house fish sauce (Nuoc cham).

$7.50
CHA GOI CHAY (4) (V)

Carrot, cabbage, shitake, and glass noodle, served with sweet and sour sauce.

$6.50
New
FRESH ROLL

Vegetarian fresh rolls – FRESH TASTE – Rice paper rolls filled with lettuce, carrot, cucumber, basil, and vermicelli noodles, served with peanut sauce and sweet house fish sauce (Nuoc cham). add shrimp 3 | add grilled pork 3 | add avocado 2

$7.50
BANH XEO (Vietnamese Crepe - Can made as vegetarian)

Vietnamese turmeric pancake with shrimps, ground chicken, bean sprouts, fried tofu, and pickled stuff, served with sweet house fish sauce (Nuoc cham).

$12
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VIETNAMESE SPICY CHICKEN WING

Deep-fried chicken wing tossed with house spicy sweet & sour sauce, vinaigrette, topped with garlic and jalapeños. 

$10
SHRIMP TEMPURA (5)

Battered shrimp, deep-fried and served with soy vinaigrette.

$10
SPICY GARLIC SOFT SHELL CRAB

Deep-fried battered soft shell crab with spicy garlic sauce.

$13
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ROTI CURRY SAUCE (V)

Pan-fried roti bread with yellow curry.

$9
Pho beef back ribs

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RICE BOWL / SALAD

SPICY PORK RICE BOWL
$12.50
CHICKEN CURRY RICE BOWL
$12.50
BOK CHOY & MUSHROOM RICE BOWL (V)
$12.50
TUNA RICE BOWL
$12.50
SALMON RICE BOW
$12.50
BRAISED MARINATED PORK BELLY
$12.50

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SALAD

SMALL GREEN SALAD (V)

with house dressing sauce

$5
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VIETNAMESE PAPAYA SALAD (V)

Shredded green papaya, carrot, roasted peanut, and crispy quinoa, tossed with tamarind sweet fish sauce dressing. (add shrimp $3.50)

$8
VIETNAMESE BEEF SALAD

Sliced marinated beef steak with lemongrass with chopped lettuce, mixed green, red onion, and pickled vegetable.

$15
QUINOA SALAD (V)

Spring mixed, corn, and avocado with house dressing.

$14

SANDWICH & FRIED POTATO

BANH MI

Warm French roll sandwich served with spicy house mayo, pickled carrot, pickled radish, jalapeños, and choice of meat.

- Thin sliced grilled pork
- Braised marinated pork belly + $2
- Grilled lemongrass chicken
- Grilled lemongrass shrimp + $2
- Signature lemon-herb lobster meat + $3
- Grilled marinated mushroom (V)
$10

FROM THE GRILLED

CHIOCE OF MEAT:
- Grilled rib eye steak
- Grilled braised pork belly
- Grilled chicken
- Grilled lemongrass shrimp
- Grilled thin sliced pork
- Grilled tofu & mushroom (V)

BUN (Vermicelli noodles served egg roll)

The colorful plate with fresh vegetables, pickled vegetables, crushed peanut, crunchy spring roll, and vermicelli noodle with your choice of meat from the grilled.

$14
COM TAM (Rice served with fried egg)

Fresh vegetables, pickled vegetables, and fried egg, on bed of rice with your choice of meat from the grilled.

$14

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SOUP

WONTON SOUP

Chicken & shrimp wonton soup come with bok choy.

$12
VIETNAMESE SPICY CRAB NOODLES SOUP

Vermicelli noodles, sautéed tomato, garlic, crab meat, and egg.

$15
HOT & SOUR SALMON SOUP

Salmon filet in hot & sour lemongrass soup.

$16
Pho beef back ribs

PHO

Vietnamese noodle soup served with rice noodle, thin sliced onion, green onion and side of fresh herbs. (basil, bean sprouts and jalapeños)

PHO FILET MIGNON (beef broth)
$14
PHO SPICY STEW BEEF
$14
PHO BEEF BACK RIBS
$17
PHO GA

White meat chicken in vegetable broth.

$12
PHO CHAY (V)

With bok choy, mushroom, and tofu in vegetable broth

$14
PHO SPICY TOM YUM SHRIMP
$14
PHO SALMON
$16
PHO LOBSTER TAIL

Vegetable broth

$17

ON THE WOK

(RICE & NOODLES)

THE SISTERS NOODLE (V)

Stir-fried yellow noodles (wheat noodles), tofu, bean sprouts, shitake mushroom and green onion in house sauce.

$13
VIETNAMESE NOODLE

Traditional Vietnamese noodles dish with crab, egg, glass noodles, and bean sprouts in house sauce.

$17
UDON CHICKEN OR TOFU
$12
FRIED RICE

Jasmine rice with egg, onion, and tomatoes.
(add meat $3)

$12
FRIED RICE (top with omelet crab roll)
$17
CHICKEN CURRY

Coconut curry based broth, served with wheat noodles or French roll, beansprout, red onion, and crispy onion.

$13
BOK CHOY & MUSHROOM (V)

In garlic pepper sauce with rice.

$13
SIZZLING PORK BBQ

Which is traditionally marinated in a soy sauce based sauce, pork is typically marinated in a spicy chili pepper paste based sauce with lots of fresh garlic, ginger, and onion. add Jasmine rice $2.50 | add Brown rice $3.5

$12

BEVERAGE

Size 24 Oz.

VIETNAMESE COFFEE (Condensed Milk)
$6
SUNSET SWEET TEA (Thai Ice Tea)
$5
SWEET LEMON TEA
$5.50
FRESH LEMONADE SODA (Perrier)
$5.50
GREEN WATERMELON SODA (Perrier)
$5
AVOCADO DRINK
$7

(Almond milk, avocado, goji berry, condensed milk)

FRESH COCONUT WATER
$5.50
SWEET FLOWER DRINK (Chrysanthemum)
$5
SOFT DRINK (Coke / Diet Coke / Sprite)
$2
FIJI WATER
$3
PERRIER
$2.50
HOT TEA (Green / Jasmine / Oolong)
$2.50
ICED GREEN TEA
$3.50
SOY MILK
$3

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SOUP

Banana Lover

Sweetened bananas in coconut milk and coconut cream.

$7
Sweet Roti

Pan-fried flour with condense milk.

$7